Appetizers |
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| 1 | Moo-Ping | $6.95 |
| Sliced pork marinated in Thai spices, grilled and served with chili sauce | ||
| 2 | Satay | $6.95 |
| Choice of beef or chicken marinated in Thai herbs, grilled on skewers and served with Thai peanut sauce | ||
| 3 | Vegetable Dumplings | $5.95 |
| Fried or steamed, stuffed with mixed vegetables | ||
| 4 | Moo-Dad-Deow | $6.95 |
| Crispy fried marinated pork served with chili sauce | ||
| 5 | Tod-Mun | $6.95 |
| Fried fish cakes served with a spicy cucumber and peanut sauce | ||
| 6 | Goong-Gar-Borg | $7.95 |
| Fried shrimp wrapped in egg roll skin, served with sweet and spicy sauce | ||
| 7 | Vegetable Por-Pier-Tod (Spring Rolls) | $5.95 |
| Vegetables and bean thread in rice paper, deep fried, served with sweet and spicy sauce | ||
| 8 | Pla-Muk-Tod | $7.95 |
| Fried calamari served with sweet and spicy sauce | ||
| 9 | Neau-Dad-Deow | $6.95 |
| Crispy fried marinated beef served with chili sauce | ||
| 10 | Hoy-Joa | $5.95 |
| Fried crab sausage served with sweet and spicy sauce | ||
| 11 | Tau-Hoo-Tod | $5.95 |
| Deep fried tofu served with a spicy peanut sauce | ||
| 12 | Por-Pier-Tod (Thai Spring Rolls) | $5.95 |
| Ground pork, vegetables and bean thread in rice paper, deep fried, served with sweet and spicy sauce | ||
| 13 | Steamed Mussels | $7.95 |
| Mussels sauteed in a sweet and spicy sauce | ||
| 14 | Dumplings | $5.95 |
| Fried or steamed, stuffed with ground pork and vegetables | ||
| 15 | Kinnaree-Lui-Fi | $5.95 |
| Crispy fried marinated chicken wings stir fried in a sweet and spicy sauce | ||
| 16 | Loog-Shin-Ping | $6.95 |
| Barbecued beef meatballs served with spicy sauce | ||